Mark & Sue Sage
Originally from the UK, Sue and Mark have been in New Zealand for 25 years
Sue and Mark have been cooking together for 30 years, their passion for food and travel has taken them all around the world, successfully running the kitchens in hotels, lodges and a well renowned local winery.
In 2017 set up their own catering company Focus on Food.
“We are passionate about creating great tasting food that will stimulate the palate and appeal to the eyes. global wide travels have given us a love of street foods and clean, fresh flavours.”
They live in Arrowtown, their little piece of paradise.